Jamie Oliver is taking the nation’s favourite dishes to the next level in this exciting and indulgent new six-part Channel 4 series, starting on September 1st. Jamie’s Comfort Food is packed full of reinvented British classics, nostalgic comforters, outdoor treats and scrumptious puds – all guaranteed to put a smile on your face. As well as creating the perfect burger and the ultimate cheese toastie, Jamie will be giving classics like shepherd’s pie and lasagne a lift, making grown-up versions of old favourites like chicken Kiev and Bolognese ravioli and giving old-school puds like pavlova and sticky toffee pudding a gorgeous makeover. From the tastes of childhood to guilty pleasures, the series is crammed with lip-smacking, show-stopping dishes associated with happy memories of home, weekends, holidays, celebrations and special occasions. Filmed at Jamie’s Essex home with f
Dr. Efruz has the ability to remember every face he sees. On the eve of his long-delayed honeymoon with his 25-year-old wife, he meets someone who will upset his life. Efruz can not remember who owns a face he knew for the first time in his life.
Phuong becomes Huy's contract girlfriend since a party, but this relationship leads them to many awkward situations, opening up unexpected connections with relatives on both sides.
Charming presenter Yulia Vysotskaya in each program shares with her viewers unique recipes that she prepares right at home. Meeting old friends, children's party, country picnic... Vysotskaya finds a delicious solution to every situation. Each prepared dish is a masterpiece, which, as it turns out, is not so difficult to prepare. "Eating At home!" is a kind of sketches from the life of a young hostess, where each episode is a new story, a new case, new dishes.