The teen edition of the reality game show "Pinoy Big Brother" features Filipino teen housemates live together, share their stories and build meaningful relationships as they do tasks and challenges supervised by Big Brother. Every week a nomination is done, and the public decides who gets evicted and eventually become the Big Winner of the program.
The Edge is a BBC game show that aired on BBC One from 16 March to 13 November 2015. On the show, contestants answer quiz questions and bowl balls to get prize money, but if the ball rolls over the Edge, the player is out.
The HGTV Dream Home is the American cable network Home & Garden Television's annual project house and sweepstakes, held since 1997. The sweepstakes commences with a January 1st TV special showcasing the fully furnished, custom-built dream home valued in excess of one million dollars; an in-depth tour reveals what makes these homes and their beautiful locations so special.
Four families will realize their cabin dream. In just a few square meters they will create their own summer paradise, which they may end up winning after ten weeks have passed.
12 contestants under the age of 18 compete in a modeling competition to win a full scholarship to FIDM in California, a full sewing and crafting studio from Brother, a feature in seventeen magazine, and $25,000 to start their own line.
Jack Osbourne continues his journey into the paranormal and embarks on some of the most spine-tingling investigations of his career alongside friends and family.
The three-time James Beard award-winning and Emmy nominated TV series “Pati’s Mexican Table” brings authentic Mexican flavors, colors, textures and warmth into your home. Pati Jinich is a former policy analyst, focused on Latin American politics and history, turned chef, cookbook author, and TV host whose true passion lies in sharing the tastes of her childhood and culinary adventures in her native country. In each episode, Pati embarks upon an exciting and entertaining journey, where each dish serves as a point of departure into Mexico’s rich history and culture, Pati’s personal experiences, her family life, and her ongoing conversations with cooks in both Mexico and the US.