A chronicle of the daily challenges of the airport staff who manage to keep the Ted Stevens Anchorage International Airport (ANC) open, freight flowing, and passengers flying, all despite weather that regularly dips to -38 Fahrenheit and wind speeds that typically exceed 100 mph.
Legends like Tombstone, Bronco, Witch Doctor, Son of Whyachi, Beta and Icewave will all be making their return to the screen as they take on challengers, who are competing with each other for the right to become the bounty hunter and fight a legend for ultimate victory. Like any season of BattleBots, Bounty Hunters will still give inside looks at the teams behind the bots and their build process, showing that everyone from families to university students and everything in between can become champions.
One British family embark on an extraordinary time-travelling adventure to discover how a post-war revolution in the food we eat has transformed the way we live. Starting in 1950 and guided by real records of what ordinary families ate for breakfast, lunch and dinner, they will go from meagre rations to ready meals and delivery pizza in just six weeks.
Gino goes on an odyssey, both on land and in the depths of the sea, to discover his homeland's true hidden gems as he explores the well kept food secrets of Italy's deep South in Puglia and Basilicata. The series will see Gino explore a romantic realm: full of rugged mountains, ancient cave cities, beaches, and clear turquoise waters. The southern heel and sole of the country is Italy at its most epic! These regions are a melting pot of secrets; with much of their culinary fare influenced by former occupiers, ranging from the Ancient Greeks to the Byzantines and Spanish, who all left their mark on the modern day dishes and traditions found in Italy's deep south.
Get to see Latin America's most exotic offerings, all through the eyes of four Playboy models! Jaclyn Swedberg, Shanna McLaughlin, Lauren Elise, and Dani Mathers on an adventure of epic proportions.
Follows Dept of Homeland Security officers at five different airports across the country, from San Francisco, Detroit, Newark, Atlanta, and Honolulu, as they search for contraband both leaving and coming into the US.
Zane, the author of the blog and cookbook “Našķoties”, will go on a quest to find new tastes and recipes – she will visit various Latvian producers and farmers to experience, learn, taste and find inspiration for new recipes to show her viewers. When she returns to her kitchen, Zane together with her little kitchen helper Susurs will put to work the things she has learned and brought back to create some tasty recipes.