Mark Wiens explores the abundant culinary treasures of Singapore with guests from fine dining chefs to hawker heroes. Mark has his work cut out for him since the city is home to more than 50 Michelin-starred establishments and over 60 Bib Gourmand entries, not to mention the abundant street food and hawker stalls that many frequent.
iPhones and surveillance cameras capture theft, violence, shameless behavior and embarrassingly funny moments. Join unsuspecting subjects as the cameras capture what they didn’t want you to see.
A first-of-its- kind show involving the unique senses of humans and explore their thinking abilities with minutely orchestrated nuances between the host and participating celebrities. Sight, hearing, taste, smell and touch are the typically recognized human senses,
With a name synonymous with pouring up a good time, no one brings the party like the Busch Family. With approval to break ground on a new brewery on their property the Busches now have a place to continue their family legacy for the next generation.
Two friends lifelong friends, Ed and Spencer, are pitted against each other in a series of weekly challenges that are ridiculous, funny and immature; but where winning means everything.
In seasons 1 & 2, Abdullah Saeed throws elaborate cannabis dinner parties with notable chefs preparing multi-course infused meals. Starting with season 3, B Real, Vanessa Lavorato and Miguel Trinidad host a culinary competition that tests a chef's ability to utilize the ultimate ingredient: cannabis.
In this competition show, a group of couch investigators are challenged to solve a fictional murder every day. The contestant who has solved the most crimes at the end of the series wins a cash prize.
Haunting creatures come to life in a hunt for the truth about infamous monsters and their origins. Experts explore the latest evidence, eyewitness encounters and active investigations while unveiling their mind-blowing theories about these nightmarish beasts.
London-based grime artist and DJ Big Zuu takes his passion for cooking on the road, preparing mouth-watering, made-to-order dishes for a different famous comedian on tour in the UK in each episode.