Doug Clark and Mike Baird are head over heels about the real estate market in Utah. This unscripted series follows the entrepreneurial duo as they buy foreclosed properties in the Salt Lake City area, renovate them and then attempt to flip them for a profit.
Yoon Bo Mi of Apink Comedian Kim Min Kyoung, the former rhythmic gymnast Shin Soo Ji, Cheerleader Park Ki Ryang, Anchorwoman Park Ji Young, and Actress Kang So Yeon are huge fans of baseball. They come together to actually try playing baseball themselves instead of just watching it. Although they all work in different industries, they unite thanks to their mutual love of the sport. Together, they strive to compete against other amateur teams. Will their earnest desire to work together and their ambition to win make all the difference? How will they grow together as a team?
(Source: KOCOWA)
Come Dine with Me is an Irish television programme, first broadcast on TV3 on 6 June 2011. The show has five amateur chefs competing against each other hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a €1,000 cash prize. It is based on the British format Come Dine with Me, which airs globally on various television networks. Between January 2011 to June 2011 TV3 broadcast the UK version at 18:30 each week night. Like the UK version, the Irish version includes an element of comedy through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration. A second series of the show, including two celebrity specials, aired as part of TV3's autumn schedule.
With the national treasure as the carrier, it showcases the achievements of China's five thousand years of civilization from eight aspects: politics, economy, culture, society, law, science and technology, medicine, and ecology.
Renowned Mexican-American chef Aarón Sánchez travels to Los Angeles, Houston, Miami and New York to celebrate Latin restaurants with authentic flavors. Each episode, a celebrity guest joins him on this gastronomic adventure to cook up culture, share stories, and create a surprise menu together.
Throughout history, the skilled craft of the butcher has been essential to human survival. In early civilizations when foodborne diseases were claiming lives, it was the butcher with their precise tools and keen skills who warded off death. This vital craftsman became a fixture in every town across America. Today, there are thousands of people who continue this noble tradition but only a select few with the right expertise can be considered a “Master Butcher.” Now, for the first time comes an extreme, high-stakes competition where best-in-class butchers battle in a showdown designed to put their knowledge, strategy and technique to the ultimate test. With their sharp knives and even sharper skills, these butchers carve their way through painstaking challenges, use their expert talent to adapt to historical twists, and reveal the fascinating secrets of the butcher’s world.
Robinsonekspedisjonen is a popular Norwegian reality television program debuting in 1999. In the of fall 1998 TV3 purchased the broadcast rights to air their own version of Expedition Robinson. Norway was one of the first countries to adopt the Robinson format following its success in both Sweden and Denmark. While it has never achieved as high of ratings as that of Denmark and Sweden's versions of the show, it is still considered a ratings success.
The name alludes to both Robinson Crusoe and The Swiss Family Robinson, two stories featuring people marooned by shipwrecks.
Following a two year hiatus after the VIP season with Denmark and Sweden, Robinsonekspedisjonen returned in 2007 and has seen a season over season ratings growth since.