In My First Journey, a well-known guest travels to a meaningful travel destination for him, together with regular travel companion Kobe Ilsen. To a place that has made a great impression for the most diverse reasons: family roots, the confrontation with adulthood, the great culture shock or a particularly sweet
Tamar Braxton is teaming up with celebrity hairstylist Johnny Wright to help disgruntled clients confront the beauticians who wrecked their hair. In each episode, the duo will use a sting operation to catch the stylists before Wright puts them through a rigorous boot camp. Armed with new techniques for proper hair care, the stylists will then get a chance to redeem themselves.
Quickstep on the gas! Craig Revel Horwood and Bruno Tonioli are exploring some of the country’s most iconic and best loved road trips in this brand new six-part series, as the two great friends leave the dancefloor behind to enjoy some spectacular sights around beautiful Britain.
Hospitality mogul Tilman Fertitta scouts the country for the most innovative new products that America's entrepreneurs have to offer, and decides whether or not to make a transformative purchase order.
Discover what it takes to transport ever-growing numbers of passengers and crucial resources across Australia. With unprecedented access we go behind the scenes to meet the train drivers, locomotive servicing crews and track maintenance teams on some of the toughest and most spectacular journeys.
Top chefs battle it out in a quest to recreate some of NZ's most iconic snacks, with only their taste buds to guide them. Hosted by Kim Crossman and Tom Sainsbury.
The next generation of business moguls compete for a chance to be second-in-command to business tycoon and Skinnygirl founder Bethenny Frankel, and win a coveted position working on her executive team. Through a series of real-life tasks and challenges, each aspiring mogul will be tested to see how far they can push their creativity and determination to rise to the top.
Marina Bastarache and a guest chef challenge the kitchen brigades, made up of would-be high school chefs, to a culinary mission that involves cooking a meal for a social cause. The brigade chosen to take up the challenge is helped every step of the way by the guest chef. Every effort will be made to ensure the meal, inspired by charity and generosity, is a huge hit.