With a little help from Chip and Joanna, first-time house renovators take their home renovation dreams into their own hands and experience the risk and reward that comes with trying something new.
With more than 600 million views in weekly webisodes and over 6 million YouTube subscribers to date, Harley Morenstein, aka the “Sauce Boss,” and his kitchen crew are ready for primetime television. From whiskey-laced, burger-stuffed lasagnas to donut casseroles to Jack & Coke cupcakes — The Epic Meal Time team delivers recipes that are visually mind-blowing spins on food preparation and presentation. This new FYI series will follow the ingenious group as they invent spectacular new dishes, on a whole new “epic” level.
Josh Gates investigates the truth behind the world's most iconic and captivating legends. Leaving no stone unturned, his adventures take him around the globe as he immerses himself in the core locales linked to each tale.
Car addict Tyler Hoover makes his way across the United States buying rare and cool cars; as soon as Tyler scores, he puts his new ride to the test, on race tracks, off-road adventures and road trips through the heartland.
Colorado is experiencing its second gold rush, only this time around it's being called the "green rush." It's all about medical marijuana, which is fast becoming a very big business. National Geographic goes deep inside this brand-new cannabis culture by following an exceptional group of Colorado residents - growers, patients, dispensary owners, cops, caregivers, entrepreneurs, advocates and opponents - as their lives are transformed by medical marijuana.
In the series, exceptionally talented young dancers from across the country will invite one inspirational, and untrained, family member or other adult who has supported their dance dreams, to become their dance partner for a chance to strut their stuff for a grand prize. Each week, these aspiring kids will share their love of dance with their mother, father, grandparent or other hero on an uplifting and emotional journey to learn and perform challenging routines, with the assistance of professional choreographers, in a competition with other duos.
This series is a fascinating introduction to simple, delicious, healthy Korean food, quick and easy to cook. Executive chef and food writer Judy Joo travels back to South Korea and sets off on an incredible culinary journey to visit some of the amazing people and places inspiring her Korean cooking and shares with us her passion for authentic traditional and modern Korean dishes. Back in her kitchen, she shares with us her super-simple recipes, inspiring everyone to try out Korean flavors and ingredients for family and friends.