KBO Baseball legend stars who went down in Korean baseball history, thanks to their exquisite plays and fervent passion reunite for a special match. The legend players dream of a grand slam, at Stage 2 in their life.
Chef at Home is a culinary competition, recorded simultaneously remotely and without the physical presence of professional film crews. Under the leadership of Chilean chef Chris Carpentier, this virtual challenge will have the famous participants demonstrate their talent and creativity to prepare the best dishes from their own homes.
Each broadcast will feature three contestants (or couples) from Argentina, Colombia and Mexico, who will receive a basket with the same ingredients in their kitchens. Participating chefs and celebrities from each country must cook within a time limit to present original, creative and visually striking dishes. Additionally, as the competition progresses, participants must solve trivia and overcome some unexpected obstacles.
A musical reality show where music meets child and youth talent from all over Mexico. Whoever achieves the greatest musical connection will record a collaboration with Sebastián Yatra and win Conecta y Canta.
Big Freedia is back on Fuse, bigger than ever! In control of her life and brand, her HUSTLE is off the charts. Still shaking up the dance floor, now she’s shaking up the business world. Girl, down! Cheer on the hardest twerkin’ diva in the business.
Nigella Lawson shows how easy it is to bring the spirit of Italy into the kitchen and on to the plate - using ingredients available a little closer to home.
Piment Fort was a popular Quebec humoristic game show hosted by the colorful Normand Brathwaite which aired on TVA from 1993 to 2001. Piment Fort means "hot pepper" in French.
It's goodbye long shopping lists and hello all-new easy, clever recipes, as Jamie Oliver shows us how to create deliciously flavoursome dishes using just five hero ingredients.
In this ten-episode series, iconic media figure and established entrepreneur Joelle Mardinian invites the world to see her life, completely unfiltered.
Meet Julius Roberts, ex London chef who swapped city life for a smallholding in Dorset. A Taste of the Country gives us a glimpse into his first summer on a journey to self sufficiency. Watch Julius raise goats, garden and grow and make delicious food alongside friends and family (both two legged and four legged!). This is your taste of the Dorset countryside, from the comfort of your sofa.