'Those guys' who made a mark in the history of mukbang, Kim Jun-Hyun x Moon Se-Yoon, are getting back together!
All you have to do is travel. From travel destinations, planning, shooting, and recruitment, it's all up to you!
Eat, watch, and enjoy Eating Brothers Kim Jun-Hyun x Moon Se-Yoon's real overseas eating travelogue!
Essential Pépin, Jacques Pépin’s newest cooking series, airing on KQED this fall. In his 13th show with KQED, the legendary chef and renowned teacher once again shares his food, family, and passion for cooking with us. With 125 recipes hand-picked by Jacques from his extraordinary career, Essential Pépin has a tempting dish for every occasion and appetite.
12 ordinary people confront their extraordinary fears in some of the toughest places on Earth. Bear's reputation is on the line in each challenging episode as he helps two people to face the phobias and anxieties that dominate their lives.
Dr James Haberfield and his team from the Unusual Pet Vets treat the most bizarre and beloved animals in Australia. With three clinics across the country, they see hundreds of species every week and many of them are home grown! For a bizarre pet vet, no two creatures are the same and the owners are a rare breed too. Dr James and his team use their expertise and some clever handiwork to save the weirdest and most wonderful pets in the country.
Courtney Hansen leads an all-star team of the baddest custom car builders in the country, coming together each day to work on custom beauties to help make the lives of individuals who've faced tragedies and setbacks just a little bit better.
Jihan Show is a brand new series featuring Malaysia's famous comedian, Jihan Musa. Featuring Amy Mastura, Zara Zya, Syuk and her weekly guest artistes, the Jihan Show promises to be full of fun and laughter as the group casually discuss on current issues and the battle of the sexes.
Who has rhythm and who'll be left with the blues? Join the musical mayhem with Mo Gilligan as stars blast their best vocals and bust their moves in a super-sized singalong show.
The series ruthlessly exposes the secrets of industrial production. Whether it's pork in chicken sausage, imitation cheese in kebabs, or glue in ham—host Kim Adler wants to know from producers, manufacturers, and association representatives what's really in our food. The 31-year-old reporter shows how many small pieces of meat are turned into a whole with the "Pimp Your Meat" campaign in a shopping center in North Rhine-Westphalia. And finally, he tries to sell his homemade "Mega Cordon Bleu Sausage" with 14 additives at the largest food fair, Anuga.