Meet three couples as they decide to make a life-long commitment and get married in the face of staunch opposition from their family and friends. From an interfaith couple in Baltimore, to a gay couple in Boston, and an interracial couple from Houston - these people are all striving to show doubtful loved ones how differences in race, religion and sexual preference do not affect their ability to love and be loved. As they announce their engagements and meet the in-laws, emotions run high. Will familial pressure impact their upcoming nuptials, or will love of a potential spouse outweigh love of family? Will they go through with the weddings if family members don't ultimately approve? Against all odds and in the face of bigotry, these couples will aim to prove that their relationship has what it takes to build the foundation for a long lasting marriage.
Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel. The first season debuted on Monday, February 26, 2007 at 9pm ET/PT.
Bizarre Foods focuses on regional cuisine from around the world which is typically perceived by Americans as being disgusting, exotic, or bizarre. In each episode, Zimmern focuses on the cuisine of a particular country or region. He typically shows how the food is procured, where it is served, and, usually without hesitation, eats it.
Originally a one-hour documentary titled Bizarre Foods of Asia, repeated showings on the Travel Channel drew consistent, considerable audiences. In late 2006, it was decided to turn the documentary into a weekly, one-hour show with the same premise and with Andrew Zimmern as the host. In 2009, Zimmern took a break from Bizarre Foods to work on one season of the spin-off Bizarre World.
Ten sets of twins will be divided into two houses with identical casts, where they will start an intriguing and gripping search for love. The series will discover if their inherent similarities extend to their romantic desires.
Chef Gordon Ramsay hits the road to help struggling restaurants all over the United States turn their luck around. Ramsay examines the problems each establishment faces, from unsanitary refrigerators to lazy or inexperienced staff, and searches for resolutions. With help from his team, Ramsay redecorates each eatery to give it a fresh new look and updates the menu as needed. Ramsay's ultimate goal is to make the restaurants he visits popular and profitable, but it's up to the restaurateurs to take his advice and turn their business nightmare into the American dream.
Franck Gastambide and Ramzy, Squeezie and Seb la Frite, Dadju and his brother Darcy, and Laure and Florent Manaudou all become fugitives for 10 days. Starting from the Trocadéro, they must pull out all the stops to disappear as a team of experts is trying to track them down. At the end, the fugitives still on the run will have to reach a helicopter waiting for them at the exfiltration point.
Alex Guarnaschelli hosts as chefs square off in a competitive pop-up kitchen outside a grocery store. To make their challenge dishes, the chefs must size up shoppers as they exit the store and negotiate for their grocery bags.
The Hui Brothers Show is a Hong Kong sketch comedy television series produced by TVB and hosted by and starring brothers Michael Hui and Samuel Hui that ran for 52 episodes from 1971 to 1973.
Get ready for a barrage of aspiring comedians and an exciting contest hosted by Forest, the magician! Three judges: Elio, Katia Follesa, and Angelo Pintus. Their mission? To find the tenth contestant for LOL 4! They'll travel through Italy and be assisted by a different guest judge on every episode.
X Factor is a Franco-Belgian television music talent show to find new singing talent after public auditions, intermediate tests, and live shows. The first series was broadcast on Mondays, from September to December 2009, on W9 and RTL-TVI. The second and last series was broadcast on Tuesdays, from March to June 2011, on M6 and RTL-TVI.
What happens in the food world when a bad employee starts to take down an otherwise thriving establishment or when restaurant owners suspect someone of not doing their job appropriately? They call in the Mystery Diners. These undercover operatives go into restaurants, bars and food service establishments with hidden cameras to find out what's really going on when the boss isn't around.
People try to lose weight and get fit with the expert help of a personal dietician, fitness instructor and psychologist. As an added incentive, the participants' houses and fridges are fitted with webcams to catch them out if they slip back into bad habits.
The guardians of NZ's highways, they patrol our country's busiest roads. From honeymooners to hooligans, either way the Highway Cops will set them straight!