Comedy Map of Britain is a BBC documentary series which visits the places that have inspired many of Britain's leading comedians. It first aired on BBC Two in 2007 and 2008.
Narrated by veteran broadcaster Alan Whicker, comedians included in the two series include Angus Deayton, Anton Rodgers, Arthur Smith and Hale and Pace, Bill Bailey, Chris Moyles, the Chuckle Brothers, Dudley Moore, Eric Idle, Graham Fellows, Hugh Grant, Ian Hislop, Ian Lavender, Jim Davidson, Jon Culshaw, Mark Thomas, Maureen Lipman, Michael Palin, Paul Merton, Richard Whiteley, Ricky Gervais, Ronni Ancona, Rowan Atkinson, Roy Chubby Brown, Steve Coogan, Syd Little and Eddie Large, Terry Jones, Leigh Francis and many others.
What would you do if you were confronted with death? What gives someone the strength to survive? Is it luck, chance, instinct? In a stripped-down, simple-yet-cinematic interview style, “I Survived…” allows survivors to explain, in their own words, how they overcame unbelievable circumstances — offering insight into what got them through the experience that changed their lives forever.
Follow the 2022 Jackson State University Tigers football team at practice and during games, in the locker room, off the field, and in the community, throughout their 12-0, undefeated SWAC Championship season.
Ed Stafford undertakes an extreme survival challenge as he washes up naked and alone on a desert island, Olorua, south east of Fiji. He has only his brain, bare hands and a camera to keep him alive. He'll take no food, water, clothes, knife or tools, so from the moment he arrives he is on a race to stay alive. As man can only last three days without water and three weeks without food, Ed will attempt to survive on the island physically and mentally, for 60 days.
Acclaimed filmmakers from around the world channel their creativity during COVID-19 isolation with this diverse, genre-spanning collection of short films.
Celebrity MasterChef finalist Hardeep Singh Kohli and chef and MasterChef judge John Torode take us on a culinary exploration of the UK, discovering how settling migrants have brought their homeland's cuisine with them to the area. Join Hardeep on location, as he delves into the heart of Polish flavours in West London, Ukrainian fare in Huddersfield and Turkish delicacies in Glasgow. Then it’s back into the kitchen where John Torode cooks the recipes Hardeep has gathered. The challenge doesn’t end there; Hardeep must put his new found culinary knowledge to the test, cooking a traditional dish authentic enough to win the local communities seal of approval. From Portuguese Custard Tarts to Polish Beetroot soup with Mushroom pockets, this will be no small feat; can our MasterChefs rise to the challenge? One thing is certain; this inquisitive and enlightening new series is a delightful introduction into our ever changing daily menus. Be inspired by the beautiful banquet of traditional fare that has shaped
Historian Ruth Goodman and archaeologists Alex Langlands and Peter Ginn turn back the clock to run Manor Farm in Hampshire exactly as it would have been during World War II.
Explore Ali’s challenges, confrontations, comebacks and triumphs through recordings of his own voice. The two-part documentary paints an intimate portrait of a man who was a beacon of hope for oppressed people around the world and, in his later years, was recognized as a global citizen and a symbol of humanity and understanding.