Hosted by Joanne Clendining, Maryland Farm & Harvest takes viewers around the state to see and experience what it's like to run a 21st century farm – from technological advances and conservation challenges to age-old complications such as weather hardships. MF&H also captures the number one reason why planters and growers dedicate themselves to it all: their simple love of farming.
Who killed JonBenét? It's one of the most enduring American mysteries. Revisit the homicide that gripped the nation, with exclusive interviews and never-before-seen footage from the crime scene.
Learn more about this tasty Korean dish, usually called “chikin” in the country. From its flavorful evolution to its origin, viewers will discover how this became a favorite meal.
Adam Richman dives fork-first into Britain’s football food culture. Eating his way around some of the country’s leading football clubs. Adam will savour the flavours of everything from classic matchday footy scran to modern stadium fine dining.
In 1998, pop star George Michael was arrested for a lewd act in a Los Angeles public toilet. This is the story of how his response to a potentially career-crushing event changed history.
Isabelle Clarke's follows with her camera the shooting of Claude Lelouch's film Les Parisiens ("The Parisians"). With an artistic and lighthearted vision of a movie set, Isabelle Clarke takes us into the bonding of the family of a film team, which only lasts for a couple of months.
The documentary series makes an original and faithful portrayal of what it's like to age in Brazil today, in the first season. On the second season, the young people are explored, showing what they think and who they are.
Learn how to make the most of your Japanese skills. Watch our drama that features useful communication strategies, our snappy videos about onomatopoeia, and our documentaries on workers from abroad in various parts of Japan.
Michael Palin embarks on an epic, revelatory journey through Iraq, one of the most dangerous and complex countries in the world. Following the Tigris river for over 1,000 miles, from its source in eastern Turkey to the Persian Gulf, Michael wants to discover what life is like for the 40 million people who live in Iraq.
There is hardly anything we do more frequently and with more passion than eating. Thus the history of the food is rich in anecdotes, oddities and knowledge from cultural history to hard science. The taste of humans was very different at all times. Why do we eat what we eat and how has it developed? Star cook Christian Rach goes on a journey through the cultural history of cooking and eating. It is a journey in three courses - through kitchens, gardens, bakeries, palaces and huts, to chefs, cheese makers and winegrowers, experimenters and inventors. He learns how stone age people have cooked their soup. Why Europeans once were afraid of the potato. Why there used to be coffee-policemen in Prussia. And how things like baking soda and canned food, dishwashers and table manners were invented.
Get the inside story on the trial that fascinated audiences across the globe. With intimate access to Depp's lawyers as well as legal experts close to the case, Johnny vs Amber gives a forensic account of the bitter legal battle from both sides.