A television crew goes into the Bordeaux prison where 1400 criminals live to highlight the work done by correctional agents, the nurses, the criminologists and the members of the emergency teams. In a climate of constant tension, where every interaction can go wrong in a fraction of a second, the staff risk their lives every day to keep society safe.
A two-part documentary about the abduction of single mother Tina Herrmann, her two children and a neighbour in the sleepy Ohio town of Apple Valley in 2010.
Presented by Gregg Wallace, What's Really In Our Food series peels back the baffling world of food labelling, investigates junk food and the UK's love of ready meals.
" Exploring Life - Chamil's Journal " is Chamil Pathirana's effort to visualize people from diverse ethnic and socioeconomic backgrounds in Sri Lanka, faced with the day-to-day hardships they go through.
Join Jane McDonald as she takes an island-hopping adventure across the Canaries. She checks out the islands' tourist sights, dishing out some insider secrets and tasting the flavours of the Canaries.
Beauty and the Beast: Ugly Face of Prejudice is a UK Channel 4 documentary series that investigates the extremes of discrimination against people with facial disfigurement.
An arresting and provocative exploration inside the world of one of today's most controversial spiritual teachers and her dedicated followers. Filmed over three years with unprecedented access, it is an unflinching portrayal of the incredible lengths people will go to in their search for connection.
Have you ever done a science experiment and wondered "What would this be like if it were HUGE?" Welcome to Science Max, the exciting new series that turbocharges all the science experiments you've done at home.
A series of five hour-long documentaries, made for C4, which tells the story of the British labour movement, through the voices of men and women who have played an active role in its history.
Kirstie provides a flurry of jovial festive fun - with enough competitions, makes, decorations, gifts, food and drink to inspire every kind of crafter.
Historian Liz McIvor explores how Britain's expanding rail network was the spark to a social revolution, starting in the 1800s and continuing through to modern times.