Follow filmmaker and researcher Seth Breedlove as he stays on a property in Minerva Ohio, home of the famous Minerva Monster. Over the course of several episodes, Breedlove will find the answer to the question "are they still here?"
The Naked Archaeologist is a television show produced for VisionTV in Canada and History International in the US that is hosted and prepared by the Emmy Award–winning journalist Simcha Jacobovici together with Avri Gilad. The show ultimately reviews Biblical stories, then tries to find proof for them by exploring the Holy Land looking for archaeological evidence, personal inferences, deductions, and interviews with scholars and experts.
Subsequent to its original run on VisionTV, it was picked up in the U.S. by The History Channel and its sister network, History International.
The third season began airing on Vision TV on March 22, 2010 and on History International on November 8, 2010.
Pandora's Box is a six-part 1992 BBC documentary television series which examines the consequences of political and technocratic rationalism. The episodes deal, in order, with communism in The Soviet Union, systems analysis and game theory during the Cold War, economy in the United Kingdom during the 1970s, the insecticide DDT, Kwame Nkrumah's leadership in Ghana during the 1950s and 1960s and the history of nuclear power.
Professor Alice Roberts travels across Greece and thousands of years back to our collective past, tracing how the Ancient Greeks developed philosophy, art, theatre and democracy.
A look back at some of the most unforgettable moments in The First 48’s history. Each episode presents different cases previously featured on the show, all with a common theme.
Spotlight is a visual magazine that takes a fresh look at the colorful world of movies and series across platforms. The program strives to shed light on the lesser-seen angles of these works through a different and creative narrative.
Food Trail: South Africa is a feast for aspirational foodies and travel curious audiences, taking them on an authentic culinary journey through selected regions of South Africa to explore its people, the diversity of its regional flavours and its widely heralded cooking culture.