The Real Football Factories is a documentary series shown on the Bravo TV channel in the UK and created by Zig Zag Productions. The show looks at the in-depth life of football hooligans and hooligan firms. Interviews are conducted with past and present hooligans.
The presenter of the show, Danny Dyer, also starred in the film The Football Factory. During the series Dyer visits Yorkshire, Scotland, The Midlands, North West England and London to meet up with and interview hooligans.
On 25 May 2007 Bravo broadcast a new show, The Real Football Factories International, which looks at football firms worldwide.
In September 2007 Virgin Media released a spoof version of the show starring comedian Terry Alderton as Danny Dire.
Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Forty years after leaving, Raymond is going back to show us the country he loves so much and the French recipes that have inspired him. In each episode he takes over a restaurant for one night only and cooks a feast inspired by that region's food.
Dr Pamela Cox presents this three-part series following the journey of the shopgirl from an almost invisible figure in stark Victorian stores, to being the beating heart of modern shops.
Culloden is a 1964 docudrama written and directed by Peter Watkins for BBC TV. It portrays the 1746 Battle of Culloden that resulted in the British Army's destruction of the Scottish Jacobite uprising and, in the words of the narrator, "tore apart forever the clan system of the Scottish Highlands". Described in its opening credits as "an account of one of the most mishandled and brutal battles ever fought in Britain", Culloden was hailed as a breakthrough for its cinematography as well as its use of non-professional actors and its presentation of an historical event in the style of modern TV war reporting. The film was based on John Prebble's study of the battle.
Most killers know their victims but recently there has been an alarming rise in 'stranger murders'. This is the shocking stories of people who were killed by someone they had never met.
A behind the scenes look through the corridors of power in ten of the most opulent and historic royal residences on Earth. We reveal the stories behind the Kings and Queens who lived in these grand homes and uncover the secrets of the architects, engineers and courtiers who brought them to life.
Backcountry guide and explorer Greg Aiello brings attention and analysis to viral videos documenting some of mother nature's unbelievable occurrences, from natural disasters to animal attacks.
Psychological criminologist and ex-FBI special agent Dr. Bryanna Fox and her class of graduate students study convicted murderers; they evaluate their personality traits and develop psychological profiles.
CBC’s new documentary program gets to the heart of current affairs and social issues that matter to Canadians. With unique and often unexpected access, these stories will ignite discussions.
Adam Richman dives fork-first into Britain’s football food culture. Eating his way around some of the country’s leading football clubs. Adam will savour the flavours of everything from classic matchday footy scran to modern stadium fine dining.
Alan Titchmarsh and his Gardening Club team share invaluable tips, tricks and insights for seasoned and aspiring gardeners - from Houseplants to inner-city gardens & more.
As the prosecution builds its case, Alex Murdaugh's defense team pokes holes at every turn—but will a damning piece of digital evidence be checkmate for the king of the Lowcountry?
One of the top athletic high schools with a storied basketball program and the highest graduation rate in New Jersey, the series will follow the brotherhood of young men who seek to balance life in complicated surroundings.
From salarymen's lunches to the CEOs of trending companies, and even admired sports players. Thoroughly watching the various lunches of people from diverse occupations. Unveiling the astonishing rule of 'this lunch for this job,' as well as episodes of laughter and tears. Starting with lunch, we joyfully and keenly observe the joys, angers, sorrows, and pleasures of the people working in modern Japan!"