The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400

The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400 (2001)


  • Genre: Documentary
  • Release Date: 2001-01-01
  • Runtime: 0h 37min
  • Language: English
  • Production Company: Living Food Films
  • Production Country: United States of America

Summary

Culinary artist Nomi Shannon prepares luscious entrées and explains how to expand her recipes to feed a crowd. Nomi prepares raw lasagna, an all-raw pasta (with pesto, pomadoro, or marinara sauce), and a spinach mouse—the raw food answer to quiche!

The Raw Gourmet, Volume Three: Palate-pleasing Entrées to Feed 4 to 400 Trailer

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  • Nomi Shannon

    as Herself

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