Kebab : salade, tomate, pognon ?

Kebab : salade, tomate, pognon ? (2020)


  • Genre: Documentary
  • Release Date: 2020-03-15
  • Runtime: 0h 52min
  • Language: Français
  • Production Company: Tony Comiti Productions
  • Production Country: France
  • Director: Julia Le Correc

Summary

Twelve kebabs are sold every second in France. While some are made traditionally, most are produced industrially in Germany, where additives are used to boost profits. Does the kebab deserve its junk food reputation? From its Turkish roots to German factories, this investigation unveils the kebab industry's secrets.

Kebab : salade, tomate, pognon ? Trailer

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Directing Julia Le Correc Director
Sound Thomas Dappelo Music
Camera Marie-Laure Gautier Camera Operator
Camera Mathieu Cellard Camera Operator
Camera Jérémie About Camera Operator
Camera Vincent Huchot Camera Operator
Camera Guilllaume Bernhard Camera Operator
Camera Hélène Eckmann Camera Operator
Editing Alexandre Basso Editor
Editing Matthieu Chevallier Editor
Production Dominique Carel Producer
Production Arnaud Denoual Producer
Production Julien Ralu Producer
Production Mathéo Remark Producer
Production Sébastien Yvon Producer
Production Laurence Reboulleau Producer
Production Emmanuel Lemercier Producer
Production Erasmo Difonzo Producer
Production Céline Rafestin Producer
Production Thomas Bonnet Producer

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