A cultural rendez-vous, hosted by journalists and real-life friends Monic Néron and Émilie Perreault. The friends seek to understand today’s society and, above all, the people in it who are trying to create change. Guided by solution journalism, they unpack the problems and look at innovative ways to resolve them.
In Notre-Dame-du-Lointain, a village far from major urban centers, three young people make a strange discovery. In an abandoned barn, a family of mutants is hiding: human-like beings, but struggling with horrible animal growths. Leo, Zoe, and Marcus finally understand that these people are actually members of a local family who had mysteriously gone missing a year earlier. But what happened to them? Why have they transformed?
A cooking show that gets viewers’ mouths watering with unheard-of recipes and a breathtaking range of original food-drink pairings: wine, beer, sake, spirits, liqueurs, coffee, tea, etc.
Tous contre un was a daily quiz show, broadcast live on Télé-Québec from September 2001 to March 2003 and hosted by Marc-André Coallier. Contestants had to answer questions based on the day's current news. Television viewers could also play on the Internet and win prizes. The final game of each program pitted the studio winner against 10 Internet contestants. The program's chief innovation was its proprietary computer system which allowed a perfect synchronisation between questions displayed on the television screen and on the Internet players' display screens.
The program was produced by Groupe Tele-Vision Inc. and was created by Eric F. Lemieux and Daniel Cormier.
Each week Lindsay Brun, Rémi-Pierre Paquin, Vanessa Pilon and their guests visit a region of Quebec to unearth local culinary treasures. Along the way, they’ll meet producers and artisans to gather their specialty foods and beverages. Together, the group puts together a simple country repast from a menu created by Lindsay. Expect intuitive, refreshing cuisine with a focus on local Quebec ingredients enhanced by the intricacies of Haitian seasonings. Discoveries you won’t want to miss!