Food Network TV Series - Page 11
Vegas Chef Prizefight
2020
star 6The next generation of elite chefs face the toughest job interview yet as they seek to be named head chef at the brand-new restaurant at the Flamingo Las Vegas.Sugar Rush
2005
Sugar Rush
2005
Sugar Rush is a TV show on the Food Network hosted by Warren Brown, a former lawyer who decided to become a pastry chef. Brown, who runs a pastry shop, Cake Love, and cafe, Love Cafe in Washington, DC, meets other pastry chefs and dessert makers and cooks with them. The show is currently in its second season, first airing in June 2006.Big Daddy's House
2008
Big Daddy's House
2008
Big Daddy's House is a cooking show on the specialty channel Food Network. The show stars Aaron McCargo, Jr., the winner of the fourth season of the network's reality television series, The Next Food Network Star. The six-episode first season was McCargo's grand prize for winning the reality show. The first episode aired on Sunday, August 3, 2008 at 1:30 p.m., just one week after the last episode of The Next Food Network Star. McCargo left his job as the executive catering chef of Thomas Jefferson University Hospital in Philadelphia to work on Big Daddy's House. The show aimed to show cooks, even those with little culinary experience, that making and preparing quality food can be easy, flavorful and enjoyable. When asked to describe the goal of his show, McCargo said, "Fun...bottom line. This is about having fun with your children, your spouse, your neighbors." McCargo, who adopts a friendly, casual demeanor on the screen, said he sought to make viewers feel confident about their kitchen skills. The Food Network bMexican Made Easy
0000
Mexican Made Easy
0000
Food Feuds
2010
Food Feuds
2010
Food Feuds is a weekly series hosted by Iron Chef Michael Symon that premiered on Food Network October 10, 2010. The show features food rivalries or "feuds" between local restaurants in cities around the United States.Sara's Secrets
0000
Sara's Secrets
0000
Sara's Secrets was a Food Network show hosted by Sara Moulton who was the executive chef of Gourmet magazine. Filming for Sara’s Secrets began the next day which last for 5 years from 2002 until 2007. Sara's Secrets offers the viewer recipes and techniques specifically focused to fit the viewer's busy lifestyle. From time to time, guest chefs, cookbook authors, and food specialists from around the world drop by. Invited guests give the viewer insider secrets, tips, tricks, techniques that professionals use to save time and money. Sara Moulton shows the viewer how to make the best meals possible by keeping it simple with a limited amount of fuss, but also with good flavor.Chef Jeff Project
2008
Chef Jeff Project
2008
The Chef Jeff Project is a Food Network reality television program that aired in the fall of 2008. Chef Jeff Henderson is a former drug dealer and prison inmate who has transformed his life to emerge as a successful chef and owner of a catering business, Posh Urban Cuisine.Eating on the Edge
0000
Eating on the Edge
0000
Guilty Pleasures
2015
Guilty Pleasures
2015
Your favorite Food Network stars reveal their best-kept, most-intimate, guilty-pleasure secrets for the first time ever! We visit the locations and meet the chefs who make these crazy, ooey-gooey, “I-can't-believe-I'm-eating-this” food masterpieces!Top 5
2002
Top 5
2002
The Best Of
0000
The Best Of
0000
The Julia Child Challenge
2022
Home cooks and Julia Child superfans compete during two rounds of competition in an attempt to impress the judges with their culinary abilities and share how Julia changed their lives. The first round masters the basics and challenges the competitors to re-create one of Julia's signature dishes, with some guidance from Julia herself, as seen on a giant television screen in the middle of the action. Round 2 is an ode to Julia, where competitors must take inspiration from Julia to create a unique dish reflecting their own culinary point of view. Dishes from the second round are served family-style, with competitors and judges sampling each dish and sharing stories about their food journeys and personal connection to Julia. Antonia Lofaso and a rotating panel of guest judges will decide which of the competitors wins the life-changing grand prize that literally follows in Julia's footsteps: an all-expense paid three-month cooking course at Le Cordon Bleu.East Meets West
0000
East Meets West
0000
East Meets West is a popular cooking show on the Food Network hosted by the renowned Chinese American chef Ming Tsai. During the half-hour show, Tsai cooked Asian-European fusion cuisine. East Meets West aired from 1998 to 2003. In 1999, Tsai won the Daytime Emmy award in the category Outstanding Service Show Host for the show.The Best Thing I Ever Made
2011
star 7Acclaimed chefs, cookbook authors and Food Network personalities, people who have spent their lives obsessing over food reveal not only what they love to eat, but what they love to make. From personal family recipes to favorite dishes off their own menus, these food experts share their secrets and show us how to cook what they consider to be The Best Thing I Ever Made.5 Ingredient Fix
2009
5 Ingredient Fix
2009
5 Ingredient Fix is a television series starring Claire Robinson, the premise of which is that she creates entrées solely from five main ingredients.Chef at Home
0000
Chef at Home
0000
Chef at Home is a show presented by professionally trained chef Michael Smith. It is filmed at the Farmhouse at the Cove home in Prince Edward Island. It is currently broadcast on Food Network Canada and produced by Ocean Entertainment.Cajun Aces
2017
Cajun Aces
2017
Sam and Cody Carroll are the chefs behind the Restaurant of the Year in New Orleans, and famous for their down-home restaurant in the swamps too. But for this young couple, staying on top is a fight every week. To do that, they take the freshest ingredients from their family farm, and every week create brand new dishes at both of their restaurants.Dallas Cakes
2018
Dallas Cakes
2018
Follow talented, Dallas-based bakers as they conceive, create and deliver incredible, customized confections to their customers.
