Adventures Abroad is a television series hosted by big game hunter Ray Bunney, which features the hunting of exotic African animals. It is similar in format to shows on the Discovery Channel.
Meet Louie Tuminaro. He's a firearms restoration expert that truly believes every gun has a story to tell and a unique connection to the person who owns it. That's why each week, along with his team, he's going to restore a firearm, submitted by viewers, back to its original glory. This is The Gunfather: Restorations.
Life of Fire follows legendary pitmaster Pat Martin as he travels the country to meet the people who have mastered the old methods of barbecue and the art of live fire cooking. Each episode features a unique style of barbecue or live fire cooking, and Pat will embed himself with pitmasters, chefs, farmers, and some larger than life characters, as they share their own cooking heritage and traditions with him and speak to the importance of keeping those customs alive. Pat will feature different techniques and practices from across the state of Tennessee to Alabama, North Georgia, Virginia, and all the way out to California. There are even some stops to learn about international traditions from places like Greece and Laos along the way. Pat speaks the language of time-honored cooking traditions and is at home in the culture of wood, smoke, and coals to tell the foodways of cooking over fire.
Guns & Ammo TV is a weekly look at the latest products from the shooting sports industry. From product reviews to firearms training, competition and history, G&A TV has it covered.
In Field to Fire, lifelong outdoorsman and chef Andrew Zimmern heads back into the field to source his favorite proteins. From wild pigs in Oklahoma to redfish in Louisiana, culinary icon Andrew Zimmern is geared up to hunt, fish and harvest everything our country has to offer. After the catch, Andrew will demystify cooking wild food over an open fire while sharing tips for creating the ultimate wild game meal.
Successful restauranteur Angelo Georgalli takes his bow and arrow and fishing rod to New Zealand’s beautiful Wanaka and Queenstown regions in search of his next meal.
Filmed in some of the most breathtaking scenery on the planet, this informative and entertaining food series gently probes us to think about our place in the natural world. Angelo Georgalli is an engaging character with broad appeal. His background of Greek, Italian and English invites confidence in his ability to mix different culinary styles, while his enthusiasm for fresh New Zealand produce and game is infectious. Providing an insight into ancient hunting techniques of archery, we follow Angelo on a journey into the wilderness. He then works his magic as a chef, demonstrating how to cook his catch using recipes that are simple and creative.
There are thousands of feral animal species around the world – and most of them are delicious. From wild hog hunting to silver carp fishing, adventure-loving culinary explorer Yia Vang is ready to chase, kill, cook and eat all the crazy creatures that have overstayed their welcome.
Modern-day hunter-gatherer Daniel Vitalis takes us on an exciting culinary journey, reminding us of a time when communities relied on each other and the landscape for their food. From the mountains to the sea, and all the terrain in between, Daniel is joined by his friends and family to hunt, fish and forage hard-won ingredients from the wild. With the help of expert hunters, native cooks, and trained chefs, each adventure becomes more than a meal - it’s a glimpse into the wildlife, gear, cooking, and culture that embodies the rapidly growing wild foods way of life.
On Your Own Adventures is a hunting television show in the United States produced by Randy Newberg and Will Holmes in conjunction with Warm Springs Productions and Outdoor Channel. The show airs on Outdoor Channel and documents the non-guided hunting adventures of Randy Newberg and his circle of non-guided hunting friends. The show host is Marc Pierce, former host of Ducks Unlimited TV and Escape to the Wild.