From deglazing a sauce and degreasing a stock to thickening a soup and unmolding a timbale, all the important techniques that make for good cooking are here. Now, at the press of a button, you have instant access to whatever recipe or information you need. Watch Julia do it and you’ll be empowered. Bon appétit!
| Directing | Russell Morash | Director |
| Writing | Julia Child | Writer |
| Costume & Make-Up | Marty Gegner | Makeup Artist |
| Production | Russell Morash | Producer |
| Crew | Marian Morash | Chef |
| Crew | Paule McPherson | Assistant Chef |
| Production | Nina Sing Fialkow | Production Coordinator |
| Editing | Jeanette Poillon | Editor |
| Crew | Dick Holden | Lighting Camera |
| Costume & Make-Up | Marty Gegner | Wardrobe Master |
| Art | Rosemary Manell | Prop Designer |
| Crew | Linda Schwartz | Assistant Chef |
| Production | Jane Friedman | Executive In Charge Of Production |
| Editing | Rick Blue | Editor |
| Production | Judith Jones | Co-Producer |
| Crew | Avra Friedfeld | Post-Production Manager |
| Crew | Karyn Scott | Assistant Chef |
| Production | Robert H. Johnson | Executive In Charge Of Production |
| Crew | Ennan West | Thanks |
