This show is rated "M" for "Meat". Meet Rahm Fahma. A chef and meat nerd originally from New Mexico, Rahm combs the country for the choicest cuts. He obsesses over meat with fellow chefs, local foodies, and passionate chowhounds across the United States. Rahm makes several stops in each episode to sample meaty fare. From meatballs in New York and chicken-fried steak in Texas to loaded gourmet hotdogs in Chicago, Rahm's carnivorous curiosities uncover the most mouth-watering meats and the side dishes that so perfectly complete them.
Title | Air Date | Duration | ||
---|---|---|---|---|
Season 1 | Episode 1 | Between the Buns | 2010-09-24 | 30 min |
Season 1 | Episode 2 | BBQ Madness | 2010-10-01 | 30 min |
Season 1 | Episode 3 | Steakhouse Wars | 2010-10-08 | 30 min |
Season 1 | Episode 4 | Supersized Meat | 2010-10-15 | 30 min |
Season 1 | Episode 5 | Affordable Gourmet Meats | 2010-10-22 | 30 min |
Season 1 | Episode 6 | Midnight Meat | 2010-10-29 | 30 min |
Season 2 | Episode 1 | All American Meat | 2011-03-14 | 30 min |
Season 2 | Episode 2 | Meat with Heat | 2011-03-21 | 30 min |
Season 2 | Episode 3 | Pigging Out | 2011-03-28 | 30 min |
Season 2 | Episode 4 | Burger Mania | 2011-04-04 | 30 min |
Season 2 | Episode 5 | Breakfast Meats | 2011-04-11 | 30 min |
Season 2 | Episode 6 | Comfort Meats | 2011-04-18 | 30 min |
Season 2 | Episode 7 | Meat on the Go | 2011-05-16 | 30 min |
Season 2 | Episode 8 | Cheap Meats | 2011-05-23 | 30 min |
Season 2 | Episode 9 | Meats on the Bone | 2011-05-30 | 30 min |
Season 2 | Episode 10 | With Fries | 2011-06-06 | 30 min |
Season 2 | Episode 11 | Italian Meats | 2011-06-13 | 30 min |
Season 2 | Episode 12 | Meat for Lunch | 2011-06-20 | 30 min |
Season 2 | Episode 13 | Meat on a Stick | 2011-06-27 | 30 min |