Maria Loi, executive chef of the critically acclaimed Loi Estiatorio restaurant in Manhattan, shares thousands of years of knowledge baked into Mediterranean cuisine. Maria takes us island hopping across Greece – from Athens to Naxos to Evia – while learning about local ingredients and serving up the secrets to making some of the region's most classic dishes.
Title | Air Date | Duration | ||
---|---|---|---|---|
Season 1 | Episode 1 | In the Shadow of the Acropolis | 2022-12-31 | min |
Season 1 | Episode 2 | Fresh From Farm to Sea | 2023-01-07 | min |
Season 1 | Episode 3 | Wood-Fired Feasts | 2023-01-14 | min |
Season 1 | Episode 4 | Down By the Sea | 2023-01-21 | min |
Season 1 | Episode 5 | The Magic of Crete | 2023-01-28 | min |
Season 1 | Episode 6 | Honey, Honey | 2023-02-04 | min |
Season 1 | Episode 7 | The Miracle Ingredient: Tomato Paste | 2023-02-11 | min |
Season 1 | Episode 8 | The Land of Liquid Gold | 2023-02-18 | min |
Season 1 | Episode 9 | Eat Like Ancient Greek Gods | 2023-02-25 | min |
Season 1 | Episode 10 | Monemvasia - the Rock | 2023-03-04 | min |
Season 1 | Episode 11 | Think Like a Greek, Cook Like a Greek | 2023-03-11 | min |
Season 1 | Episode 12 | The Power of Flour | 2023-03-18 | min |
Season 1 | Episode 13 | Breakfast the Greek Way | 2023-03-25 | min |